HomeMy WebLinkAbout79-19
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BY-LAW #;tL:.Q.7j,.
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THE mRroRATION OF THE
'IDWN OF NEWCASTLE
By-Law No. 79-19
Being a by-taw ~o negulate ~he ctothing 06
peJL60Y/..6 employed in utabLL6hmeYL.t6 wheJl.e
600d on dkink ~ ~old.
WHEREAS the Council of the 'Ibwn of Newcastle deems it desirable to licence
and regulate establislments where food or drink is sold and the clothing of
persons employed therein.
NOW THEREFORE the Council of the 'Ibwn of Newcastle hereby enacts as
follows: -
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1. in this by-law:-
(a) "Eating or drinking establishment" means
(i) every place for the lodging, reception, refreshment or
entertainment of the public.
(ii) every place where food stuffs intended for human
conSlIDlption are made for sale, offered for sale,
stored or sold;
(iii) every victualling house, ordinary, and house where
fruit, fish, oysters, clams or victuals are sold
to be eaten therein; and
( i v) any other place or premises or part thereof named or
described in paragraph 2 of this by-law, where food
or drink is served in pursuance of a trade, calling,
business or occupation, whether or not any person is
licenced or required to be licenced under this by-law
for the carrying on of or engaging in any trade, calling
business or occupation in respect of such eating or
drinking establishment.
(b) "Food or drink" includes any kind of vituals, refreshments, alcoholic
and non-alcoholic beverages, and any othericonrrodity intended for
human consumption;
(c) "'Ib operate" includes to manage, supervise and otherwise be responsible
for the control, managEment or supervision of an eating or drinking
establishment or of any serving person employed or performing services
therein, whether or not the person so operating such establishment is
licenced or required to be licenced under this by-law;
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(d) "Serving person" includes a waiter, waitress, host, hostess, bartender,
cook, and every other person serving or making available food or drink
in pursuance to a trade, calling, business or occupation in an eating
or drinking establishment, and every person involved in providing such
services, whether or not any such person is licenced or required to be
licenced under this by-law;
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By-Law No. 79-19
( e) "Specified body areas" means:
(i) in the case of a female person, her breasts, and
(ii) in the case of all persons, the pubic, perineal and
perianal areas and the buttocks;
2. No serving perron shall in any eating or drinking establishment in the
'Ibwn of Newcastle serve or make available food or drink in pursuance of a
trade, calling, business or occupation or be involved in providing such
services, except while wearing clean opaque clothing fully covering such
perron IS specified body areas.
3. No person who operates an eating or drinking establishment shall permit any
serving person in such establishment to serve or make available food or drink
in pursuance of a trade, calling, business or occupation, or to be involved
in providing such services unless such serving person is clothed in
accordance with the provisions of paragraph 2 hereof.
4. Any person who contravenes any of the provisions of this by-law is liable
to prosecution under the provisions of The Sunmary Convictions Act, and
upon conviction, to a fine of not rrore than $1,000.00.
By-Law read a first and second this this 12th day of March, 1979.
By-Law read a third and final time this /.2rk-r.. day of HAM-II:-., 1979.
G.B. RiCkard.~~
Mayor. /